public program, emerging producer 2021

Fringe 2021: Post Dining, 'Eating Tomorrow'

A person points their finger while holding a glass, they wear a fluffy hat, a white cardigan and a dress. They're standing in front of a tropical backdrop and have heavy stage makeup on.

Have you ever wondered what the future might look like? Feel like? Taste like?

Eating Tomorrow is a back-to-the-future time travel experiment, immersing audiences in prospective scenarios of what our food systems, customs and behaviours might become in the next fifty years.

In Post Dining's most daring and exciting immersive food experience yet, come and be enveloped into a journey of the senses. With support from the Department of the Premier and Cabinet through Arts South Australia and Adelaide Fringe.

When: February 19-28, 4:00pm -8:30pm

Where: WEA Adult Learning, 223 Angas Street, Kaurna Yerta

Price: $49 + booking fee ($44 concession + booking fee)